Banquet Cart Warmer is a commercial-grade double-door heating and insulation dining cart. The outer shell and the inner tank are made of food-grade thick stainless steel. The size of the whole vehicle is 1540×790×1800mm. The biggest highlight of the equipment is the front double-door design. The internal space is reasonably divided into two independent areas. Each side of the space is equipped with an independent shelf system. The top is equipped with an operation panel, including a temperature adjustment knob, a heating status indicator and a power switch. There are four heavy-duty universal brake casters at the bottom. Even if the equipment is fully loaded, it can still be flexibly moved and firmly positioned, improving operational efficiency and safety.

1. Independent double-door design to achieve refined zoning management

Banquet Cart Warmer has an independent double-door system, which clearly divides the internal space into two independent working areas, which is convenient for storing dishes of different types or different temperature control requirements. For example, one side can be used to keep hot dishes warm, and the other side can be used to keep staple food or desserts warm, to prevent common problems such as odor contamination and uneven humidity. This design is particularly suitable for high-end catering or conference dining scenes with strict requirements on taste and catering structure, to achieve more efficient kitchen management and service response.

2. Efficient hot air circulation system, fast and stable temperature control

Banquet Cart Warmer has a built-in dynamic hot air circulation heating system, which can achieve precise temperature control in the range of 30℃ to 110℃. The heating module and air duct are reasonably arranged, and the hot air flows evenly to each shelf position, effectively solving the problems of upper and lower temperature difference and slow heating in traditional dining carts. Even when the car is fully loaded, the heat distribution can be guaranteed to be consistent, ensuring that each dish is kept at the optimal temperature when the meal is served. The system is equipped with an overheating power-off protection mechanism, which can automatically cut off the power supply when the temperature rises abnormally to ensure the safety of equipment and personnel.

3. Adjustable shelf structure, taking into account flexibility and load-bearing capacity

Banquet Cart Warmer is equipped with multiple sets of stainless steel shelves, and the height of each layer can be freely adjusted according to the size of the dinner plate, lunch box or GN plate. Each bracket has good load-bearing capacity, smooth surface, no burrs, easy daily cleaning and maintenance, can effectively prevent bacteria from breeding, and meet catering hygiene standards. The shelf design follows modular thinking, supports quick disassembly and assembly, is easy to clean or reassemble, and provides greater flexibility for daily kitchen operations.

4. All-stainless steel structure, sturdy, durable and corrosion-resistant

Banquet Cart Warmer is made of 05 thickness 201 stainless steel plate, with high structural strength and long service life. It can operate stably for a long time in a high temperature, high humidity and high smoke kitchen environment. The surface of its shell is treated with a brushed process, which not only has an excellent metal texture, but also improves the stain resistance and anti-fingerprint ability, making daily cleaning easier. There are heat dissipation hole structures on the top and sides, which not only ensure the temperature control safety of electronic components, but also prevent internal overheating and loss.

5. Heavy-duty brake casters and anti-collision rubber strips for higher safety

In order to adapt to the frequent movement of commercial environments, MLP-11-22 uses four high-strength industrial casters, all with brake systems, to ensure that the equipment is stable and does not slide during use or suspension. The outer layer of the caster is wrapped with silent rubber material, which reduces operating noise without damaging the ground. At the same time, the bottom of Banquet Cart Warmer is equipped with anti-collision protection strips, which can effectively buffer in collisions, prevent equipment damage and personnel injuries, and improve overall safety of use.

1. Large banquet halls in five-star hotels

In large banquet halls of five-star hotels such as Hilton, InterContinental, and Hyatt, Banquet Cart Warmer can be used as a hot food transfer and insulation station between the kitchen and the banquet hall to ensure that hundreds of dishes are uniformly warm and neatly served. With the zoning management design, it can meet the order of serving and flavor preservation of different cuisines.

2. Collective catering centers for government agencies or troops

For example, in military canteens, police canteens, or government agency conference catering services, Banquet Cart Warmer can be used to place breakfast, lunch, and dinner according to the supply objects, ensuring that the food does not cross flavors or cool down during transportation, achieving efficient scheduling and rapid distribution, and ensuring the order and quality of centralized catering.

3. Nutritional catering center of medical institutions

In the meal delivery of hospital wards, especially when providing personalized nutritious meals for different patients, Banquet Cart Warmer supports dual temperature zone management, and stores special diets and regular diets in different zones, which not only ensures that the nutrition is not destroyed, but also prevents cross contamination.

4. International Airport Air Catering Kitchen

In the aviation food processing centers of international airports such as Capital Airport and Pudong Airport, Banquet Cart Warmer can assist in processing personalized customized meals for passengers on different flights and in different cabins, and ensure the uninterrupted heat chain through regional separation and temperature control, improve delivery efficiency and ensure the quality of in-flight meals.

5. High-end chain enterprise employee canteen

In the employee canteens of large technology companies such as Alibaba, Tencent, and Huawei, the dining cart can be used for centralized insulation management of hot breakfast dishes, lunch staples, and afternoon tea. By presetting temperature ranges and regional storage, it can meet the dining needs of large quantities at the same time, and improve dining experience and management efficiency.