The upper plate of Double Electric Contact Grill is two independent cast iron plates (each with a size of 21.5×21.5cm), with a full grooved Teflon grill plate design, with grooved textures on both the upper and lower sides. The lower plate is a whole long cast iron plate with a size of 48×23cm. The external dimensions of the whole machine are 565×370×190mm. Each side is equipped with a switch and a temperature indicator light. The operation panel is concentrated in the front, and the side is equipped with a heat dissipation hole design. It is a double-head electric contact grill equipment designed for efficient catering scenes.

1. Independent control of dual heating zones

Double Electric Contact Grill is equipped with two independent temperature control systems, corresponding to the left and right upper pressure plates respectively. Each temperature zone has an independent temperature knob and working indicator light. This means that users can set different temperatures according to different ingredients, such as heating sandwiches on the left and chicken steaks on the right, without interfering with each other or mixing flavors. This structure is particularly suitable for peak hours or complex menu operation scenarios, effectively improving overall production efficiency.

2. Full groove Teflon baking plate

The upper and lower baking plates are designed with groove structure and covered with Teflon non-stick coating, which can not only form strip-shaped charred marks on the surface of food to enhance the appearance, but also achieve non-stick, less smoke and easy cleaning. The upper and lower plates are made of thickened cast iron plates, of which the area of the lower plate is 48×23cm, ensuring that the equipment can place multiple ingredients such as hamburgers, sausages, chicken wings, etc. at one time, meeting the needs of commercial kitchens for high-volume baking.

3. High power output configuration

The Double Electric Contact Grill has a power of 3.6KW and runs stably under the voltage of 220240V/5060Hz. It can quickly heat up to the set temperature, and the temperature control range is between 50°C and 300°C. High heat output ensures that the ingredients can be quickly shaped and locked in moisture, reducing waiting time and improving production efficiency. In addition, the built-in temperature control system of the equipment can intelligently maintain the set temperature to avoid repeated fluctuations that affect the taste, and is suitable for all-weather operation environments.

4. Humanized detail design

Double Electric Contact Grill is equipped with anti-scalding and heat-insulated handles to effectively prevent high temperature damage; the upper plate is equipped with a suspension support system, which can be fixed in any position after heating and will not fall automatically, ensuring safe operation. Anti-slip rubber foot pads are arranged at the four corners of the bottom to keep the device stable even when placed on a slippery countertop. The heat dissipation holes on both sides of the Double Electric Contact Grill ensure continuous heat dissipation, protect internal components, extend the service life of the whole machine, and truly achieve a balance between structural design and practicality.

1. The kitchen operation area of the German Berlin hamburger chain brand "BURGER STATION"

BURGER STATION has more than 80 stores in Germany. As one of the standard configurations of its kitchen baking equipment, Double Electric Contact Grill undertakes the task of double-sided pressing and baking of hamburger patties and bacon. With its double-head independent temperature control design, Double Electric Contact Grill effectively realizes the partitioning of different ingredients to avoid cross contamination; the full groove grilling marks increase the visual appeal of hamburgers, and it is one of the key equipment in the rapid expansion of the brand.

2. The front open display area of the "GrillHub Express" stall in the comprehensive food street in Vancouver, Canada

GrillHub Express is a fast food stall cluster with multi-national flavors. The Double Electric Contact Grill is used to grill chicken steaks, burritos and other ingredients on site. The grooved char marks attract customers to stop and take pictures and upload to social media. The Double Electric Contact Grill has a compact structure and only occupies a countertop width of less than 60cm, but it has the ability to operate in two zones simultaneously, which is suitable for venues with dense traffic.

3. Designated teaching equipment for the nutrition cooking classroom of "VitaFit School" in Auckland, New Zealand

In the classroom of VitaFit, a well-known nutrition school in New Zealand, the Double Electric Contact Grill is used as a teaching tool to help students master high-temperature rapid heating techniques and healthy food processing methods. Instructor feedback: "Double Electric Contact Grill has uniform heating and a wide temperature control range. It is suitable for multi-ingredient experimental operations during teaching, and can complete the production in an oil-free environment."

4. Central kitchen preparation area of "Sandwich Doha", a casual restaurant chain in Saudi Arabia

Double Electric Contact Grill was introduced to the central kitchen of Sandwich Doha for pre-processing cooked food, such as spicy chicken legs and chicken breast steaks. The high-temperature and fast baking function of Double Electric Contact Grill greatly shortens the preparation time of ingredients, and its non-stick characteristics ensure that the surface of each ingredient is clean and free of residue, greatly improving food hygiene standards. This product has been configured in 18 stores under the brand.

5. "Express Toast" fast food station at Terminal T2 of Kuala Lumpur Airport, Malaysia

"Express Toast" is a fast food brand in Malaysian airports, focusing on efficient food delivery and visual appeal. The dual-zone independent function of Double Electric Contact Grill enables it to heat two different orders at the same time, and its fast heating characteristics increase the efficiency of food delivery by more than 30%. The Double Electric Contact Grill has a professional appearance and is easy to operate. It is the main equipment for the brand's display cabinet open-shelf operation.