The Electric Stainless Steel Deep Fryer is made of industrial-grade stainless steel, with a body thickness of 0.5mm and a cylinder thickness of 0.7mm. The material used is 201 food-grade stainless steel, equipped with a single 10L integrated welded cylinder, the panel is equipped with independent power indicator and heating indicator, the top is equipped with a thickened stainless steel cover, with a high-temperature resistant bakelite handle, and a high-temperature corrosion-resistant oil drain valve at the bottom. The body size is 290×440×285mm, which is suitable for desktop placement, saving space and improving operating efficiency.

1. High-quality thick steel material

The body and cylinder are made of 0.5mm and 0.7mm thick stainless steel plates respectively, which not only enhance the structural integrity, but also improve the stability of the equipment under high temperature and high pressure environments. The surface is frosted to effectively resist the corrosion of water vapor, edible oil and kitchen detergents, and it remains shiny as new after long-term use. At the same time, the material meets food-grade safety standards, does not contain heavy metal precipitation, has no effect on fried foods, and is suitable for the strict requirements of the global market for healthy food.

2. Constant temperature control system

The Electric Stainless Steel Deep Fryer uses a mechanical knob temperature control system, which can accurately adjust the oil temperature according to the frying requirements of the ingredients. The temperature control range is 60~200℃, fully covering the cooking temperature range of common ingredients such as French fries, chicken nuggets, and onion rings. The thermostat is equipped with a high-sensitivity thermistor to ensure constant oil temperature output, effectively avoiding the problem of fried food being burnt outside and inside. At the same time, it has an ultra-high temperature power-off protection function, which will automatically cut off the power when the temperature rises abnormally to ensure the safety of operators and equipment.

3. Energy-saving heating tube

The Electric Stainless Steel Deep Fryer is equipped with a stainless steel spiral heating tube inside. Through the staggered arrangement design, the contact area with the oil body is increased to achieve higher heat conduction efficiency. With the support of 220V/3KW power, the oil temperature can be raised to the set temperature in a short time, greatly shortening the waiting time and improving the efficiency of serving meals. Compared with traditional fryers, the Electric Stainless Steel Deep Fryer is more energy-saving, especially suitable for catering places that need to run continuously for a long time.

4. Intelligent oil drain valve design

The bottom oil drain valve of the Electric Stainless Steel Deep Fryer is made of high-temperature corrosion-resistant composite material and is manufactured through high-pressure injection molding. It has excellent anti-leakage performance and a service life much longer than ordinary knob valves. The valve position is scientific and reasonable, and the opening and closing are smooth, so that the entire cylinder of waste oil can be easily discharged without tilting the equipment or moving the machine. The oil drain channel adopts an internal thread design, which supports the installation of an extension pipe to guide the oil flow, reduce oil splashing, and improve the cleanliness of the work area.

1. SnackLab, a pop-up food truck in Los Angeles, California, USA

SnackLab is a pop-up kitchen brand specializing in healthy light meals, and often operates multiple food trucks on the streets of Los Angeles. The Electric Stainless Steel Deep Fryer is used in mobile kitchens to fry vegetable protein chicken nuggets and gluten-free onion rings. The person in charge said: "The Electric Stainless Steel Deep Fryer is small in size, does not take up space in the car, heats up quickly, saves fuel and electricity, and is particularly suitable for our flexible and changeable operation mode."

2. "Burger Craft" hamburger workshop in Melbourne, Australia

As a well-known handmade hamburger brand in Melbourne, Burger Craft uses the Electric Stainless Steel Deep Fryer to fry chicken fillets and cheese sticks. The owner emphasized: "The temperature control of the Electric Stainless Steel Deep Fryer is very precise, the fried skin is consistent in color, crispy and not greasy, and the number of repeat customers has increased significantly. In particular, its oil drainage system is very considerately designed, which saves a lot of time for daily cleaning."

3. "Food Lab Demonstration Kitchen" teaching and demonstration project in Manchester, UK

Food Lab is a shared kitchen for culinary education and new brand research and development. Its operator purchased multiple Electric Stainless Steel Deep Fryers for teaching frying demonstration equipment. The person in charge said: "Its safety switch and high-temperature power-off protection perfectly meet our safety standards for teaching kitchens. It has a professional appearance and solid structure, suitable for frequent operation and multiple handling."

4. Main recommended models of Philippine catering equipment distributor "HawkerPro"

As a well-known catering equipment supply chain brand in Southeast Asia, HawkerPro recommends Electric Stainless Steel Deep Fryer to a large number of street catering stalls and small and medium-sized restaurants. Electric Stainless Steel Deep Fryer has become its top five single-cylinder fryer products in 2024. Purchasers generally feedback: "Stable quality, reasonable price, simple maintenance, it is a cost-effective choice for small and medium-sized commercial kitchens."