The Twin Table Top Fryer has a size of 535×400×320mm. The body shell and all oil contact parts are made of high-quality stainless steel. It is equipped with two independent oil cylinders, each with a capacity of 8L, which can be operated independently. The control panels on both sides are equipped with power indicator lights and heating indicator lights. Each heating system is equipped with a safety micro switch, a stainless steel splash cover is set on the top, the handle is made of bakelite, and the bottom is made of a stable and non-slip foot structure. It is a tabletop electric frying equipment with a double-cylinder design, which is tailored for small and medium-sized catering kitchens.

1. Dual-zone independent system

The biggest structural highlight of the Twin Table Top Fryer is its dual-cylinder independent operation design. Each 8L oil cylinder is equipped with an independent heating system and temperature control knob, allowing operators to handle different types of ingredients at the same time without waiting or cleaning and switching, which greatly improves the flexibility and speed of the kitchen. The total power of 5KW is reasonably distributed to the two heating units, which not only improves the efficiency of use, but also reduces the pressure of concentrated load on the circuit, and adapts to the power standards and socket specifications of different countries.

2. Efficient Heating System

The Twin Table Top Fryer uses an embedded stainless steel electric heating tube, which fits tightly with the bottom of the oil cylinder to achieve "interlocking heat conduction", which can raise the oil temperature to the set range in a short time. The system has the characteristics of concentrated energy conduction, and the heating efficiency is improved by more than 15%. In actual measurements, it only takes 8 minutes to heat from room temperature to 180°C, which is suitable for fast-paced operating environments such as fast food restaurants or night market stalls. At the same time, the special high-temperature power-off protection function will automatically cut off the power supply when the system detects overheating, preventing the Twin Table Top Fryer from being damaged or the risk of kitchen fire.

3. Intelligent temperature control knob

Each oil cylinder is equipped with an independent knob-type temperature controller with an adjustable range of 50°C to 190°C, which can be set according to the needs of different ingredients. The knob is made of high-temperature resistant bakelite material, with good insulation and anti-slip properties. It can be rotated accurately even with gloves, improving the user's control experience. With the indicator light system, the heating status can be observed in real time to avoid inconsistent taste of ingredients due to excessively high or low temperatures.

4. Reinforced frying basket design

The frying basket used with the Twin Table Top Fryer is made of dense stainless steel wire and has a reinforced rib structure in the stress area to ensure that it will not deform or collapse after long-term use. Each frying basket is equipped with an anti-scalding handle and supports a hook hanging function. After frying, the frying basket can be directly hung on the edge of the machine body and placed on a plate after the oil drips are drained, further improving the hygiene and operation efficiency of frying. The basket body has a spacious space and can accommodate 400g of fried chicken fillet, 500g of French fries or 350g of tempura at a time. It is an ideal partner for medium-capacity commercial kitchens.

1. "Fried Bites" street food truck brand in Sydney, Australia

"Fried Bites" is a mobile food truck brand that specializes in street snacks. Each food truck is equipped with a Twin Table Top Fryer for frying onion rings and popcorn chicken on site. Feedback from car owners: "The dual-cylinder operation allows us to flexibly respond to the taste needs of different customers during busy hours, and the Twin Table Top Fryer heats quickly and has a compact structure, making it very suitable for use in car kitchens." Currently, the brand has expanded to 6 mobile food trucks in New South Wales.

2. "Golden Crisp" Chinese fast food chain kitchen in Vancouver, Canada

As a Chinese fast food chain brand that focuses on combining takeout and dine-in, Golden Crisp purchases Twin Table Top Fryer for the central kitchen to batch process fried meatballs and sweet and sour pork in advance. The brand operations manager said: "Twin Table Top Fryer can work stably for more than 8 hours, and the fried ingredients have a crispy skin and uniform color, which greatly improves our ability to produce standardized products."

3. "Bento Craft" bento factory in Manchester, UK

"Bento Craft" provides Japanese bento delivery for office buildings. Twin Table Top Fryer is used to fry tempura and pumpkin strips during the morning rush hour, and the frying basket hanging function speeds up the oil drainage efficiency. The Twin Table Top Fryer is small in size, consumes little electricity, and is easy to clean, and is well received by the kitchen operation team. The person in charge said: "We plan to equip each line with 1~2 fryers of this model in the new factory."

4. "QuickBurger" independent hamburger stall in Auckland, New Zealand

This small independent restaurant specializing in American handmade hamburgers uses the Twin Table Top Fryer as the main fryer, which is dedicated to the on-demand frying of French fries and fried onion rings. Since each product line requires independent temperature control, the dual-cylinder design just meets daily needs. The brand manager gave feedback: "The Twin Table Top Fryer's separate cylinder system allows our products to maintain the consistency of the taste of the ingredients, and there will be no mixed flavors due to mixed frying."

5. Teaching purpose of "Food Adult Kitchen Training Center" in Hong Kong, China

As a vocational education unit, "Food Adult" chose the Twin Table Top Fryer for the "Demonstration of Differential Frying of Ingredients" in the frying practice course. The academic director said: "The twin-cylinder design makes it easy to compare the frying variations of different ingredients during teaching, and safety designs such as the micro-power off system are very suitable for novice operation." The Twin Table Top Fryer has been included in the institution's standard teaching equipment by 2025.