The 220 Volt Griddle adopts a fully stainless steel closed body structure, the heating area is a full-plane design, the surface of the grill is sprayed with a food-grade non-stick coating, the size is 530×385×225mm, equipped with an independent temperature control knob and dual indicator lights (green for power-on state, red for constant temperature completion state), cooling vents on the side, and a small removable oil tank at the bottom. It is an efficient electric heating flat grill designed for the catering processing industry.

1. High thermal conductivity non-stick coating, easy to clean and save consumables

The grill of the 220 Volt Griddle is made of high-quality polished carbon steel plate, and the surface is sprayed with a food-grade Teflon non-stick layer. This coating has extremely strong anti-adhesion properties and can significantly reduce food residues. It is especially suitable for making fragile and sticky ingredients such as eggs, pancakes, and tofu. Compared with traditional cast iron grills, this non-stick coating is easier to clean. You only need to wipe it with a damp cloth to remove oil stains, reducing dependence on detergents and water resources, and effectively saving cleaning costs. It has excellent heat resistance and is not easy to peel or discolor under long-term high-temperature cooking. It is suitable for commercial kitchens that use it frequently every day. This design not only improves the efficiency of daily operations, but also facilitates the maintenance and extension of the service life of the 220 Volt Griddle.

2. Energy-saving independent temperature control system, more precise operation

The 220 Volt Griddle is equipped with an independent energy-saving temperature control system. The temperature control knob can accurately adjust the temperature range from 30℃ to 260℃, meeting the full-stage requirements from low-temperature insulation to high-temperature frying and baking. The temperature control device has precise constant temperature capability and can automatically switch between heating and insulation modes according to the preset temperature to achieve constant temperature control and effectively reduce energy waste. The control panel is simple and intuitive. The green indicator light indicates the power-on status and the red indicator light indicates that the heating is complete. The operator can quickly identify the current operating status of the 220 Volt Griddle to avoid the risk of misoperation or overheating. It is especially suitable for operating scenarios where the kitchen is short of manpower and needs to be quickly trained. The overall system is stable and efficient, which is the key guarantee for improving the speed of serving meals and ensuring the consistency of products.

3. Thickened grill plate and large-diameter slag trough improve operating efficiency and equipment life

The 220 Volt Griddle uses a 2cm thickened carbon steel grill plate with excellent pressure resistance and heat resistance. It is not easy to deform under continuous high temperature conditions, and can achieve uniform heat conduction and no hot spot distribution, ensuring that the overall heating of the ingredients is uniform and avoiding local burning. The front is equipped with an enlarged slag oil trough to accommodate the oil stains and debris generated during the cooking process. The capacity is sufficient to effectively reduce the frequency of cleaning during operation and keep the work surface clean and tidy. The trough adopts a pull-out design, which is convenient for daily dumping and cleaning, saving labor. With the heat dissipation holes on the side of the fuselage, the 220 Volt Griddle can maintain a stable state under high temperature operation, greatly extending the life of the whole machine. This feature is particularly suitable for high-intensity usage frequency scenarios and is the preferred choice for professional kitchen equipment upgrades.

1. Applied to the "HotPan Express" fast food chain in Mumbai, India

"HotPan Express" is a local chain brand in India that specializes in pancakes, crepes and vegetarian fast food. Its stores are spread across major business districts and transportation hubs in Mumbai. The 220 Volt Griddle is widely deployed in its standard store kitchens to make high-turnover fried products such as Masala Dosa and Egg Roll. With its advantages of fast heating, non-stick and easy cleaning, it significantly improves the kitchen's food delivery speed and labor efficiency ratio. The head of brand operations said that the 220 Volt Griddle solved the operational pain points of frequent cleaning and easy burning of frying pans in the past, and is an important equipment component of the store's standardized output system.

2. Applied to the "FoodBox" multi-kitchen solution company in Qatar, Middle East

Qatar multi-kitchen equipment integrator "FoodBox" specializes in providing standard equipment supply and customization services for commercial kitchens, central kitchens and school-enterprise canteens. In the upgrade plan for the Qatar Airways employee canteen, FoodBox introduced 220 Volt Griddle on a large scale for the employee brunch production link. The 220 Volt Griddle is of moderate size and can be easily installed on a standard stove or workbench. Its energy-saving temperature control system and non-stick frying pan have won unanimous praise from the chef team. FoodBox has included the MLP series in its 2025 promotion recommendation list and signed a stable supply agreement with the manufacturer.

3. Applied to the "Night Chef Mobile Food Truck Alliance" in Manila, Philippines

Manila's well-known night market mobile kitchen organization "Night Chef" uses 220 Volt Griddle on a large scale in its mobile food truck project. With its compact body, fast heating and large frying plate area, the 220 Volt Griddle can achieve high-efficiency food delivery in a limited space. It is especially suitable for breakfast scrambled eggs, fried sausages, Mexican tortillas and other products in a fast-paced environment. Its stable power supply requirement (220~240V universal voltage) is compatible with a variety of municipal power supply environments, providing hardware guarantee for the standard configuration of food trucks. At present, Night Chef has promoted the 220 Volt Griddle as the preferred electric grill equipment in multiple operating areas and reached an annual cooperation plan with the manufacturer.