The Gas Contact Grill has a size of 570×468×270mm and is made of a stainless steel shell combined with high-temperature resistant composite materials. It has two independent burners, uses LPG liquefied petroleum gas as fuel, and has a gas pressure of 2800Pa. It is equipped with anti-scalding handles, anti-slip base and visual flame window. It is an efficient food heating equipment designed for commercial kitchens, fast food restaurants, stalls and mobile food trucks.

1. Upper and lower independent heating structure, precise and flexible temperature control

The Gas Contact Grill is designed with two independent upper and lower heating baking plates. The upper baking plate is 34×22cm in size and the lower baking plate is 34.5×23.5cm in size. The temperature can be adjusted independently through the built-in thermostat to ensure that the food is heated evenly inside and outside. The upper baking plate has an inner height of 4.5cm and a thickness of 3.5cm. The lower baking plate has an inner height of 1.5cm and a thickness of 4.5cm. It is suitable for heating ingredients of different thicknesses. It can not only clamp hamburgers and sandwiches, but also roast chicken legs, steaks, bacon and other thick meats.

2. All-Teflon non-stick coating, easier cleaning

The contact surface of the Gas Contact Grill is treated with food-grade Teflon non-stick coating, which effectively prevents food from sticking. After grilling, you only need to wipe it to restore it to cleanliness. There is no need to use a steel brush or strong alkaline cleaner, which not only saves cleaning time but also extends the service life of the equipment.

3. High-safety standard gas system with visible flame hole

The Gas Contact Grill is equipped with a gas transmission hose that meets the standards of commercial kitchens. The joints are stable and tightly sealed to ensure that there will be no leakage during use. There is a flame observation hole on the side of the Gas Contact Grill, which is convenient for operators to view the combustion status in real time and ensure the controllability and safety of the operation. The flame ignition is stable and the thermal efficiency is high, which is suitable for all-weather high-frequency operations.

4. Anti-scalding handle and oil box design, more convenient operation

The upper cover of the Gas Contact Grill is equipped with a thickened anti-scalding handle, which can be safely opened even under high-temperature operation. The bottom is equipped with a large-capacity grease collection box, which can automatically collect excess grease released by the food, which is convenient for daily cleaning and maintenance, and keeps the operating table clean.

5. Dual burner high power output, support fast batch cooking

Gas Contact Grill has two sets of gas heating tubes (dual burner design) built in, with even heat distribution and quick preheating, which can complete large-scale food delivery in a short time. It is very suitable for continuous heating during peak hours such as breakfast shops, fast food stalls, night market food trucks, etc., to improve the overall food delivery speed and production capacity.

Fast food restaurant kitchen: one machine for multiple types of food, saving space and labor

In the fast-paced fast food kitchen, there are many kinds of food, from hamburgers, sandwiches to grilled sausages, hot dogs to grilled meat rolls. The operating equipment must be able to adapt to a variety of ingredients and save time and effort. The independent temperature control system of the upper and lower grill plates of the Gas Contact Grill can accurately adjust the different heating time and temperature of the ingredients to avoid problems such as undercooked sandwiches or over-scorched skin. The application of Teflon coating also reduces the difficulty of manual cleaning, effectively saving the labor intensity of employees. Its energy-saving and stable gas heating mode is particularly suitable for all-weather business premises, not limited by electricity, and more flexible to use.

Catering vehicles or outdoor markets: small footprint, fast heating, high efficiency

Gas Contact Grill has a compact structure and small size, making it very suitable for mobile catering scenarios with limited space. Operators can quickly judge the heating status through the flame viewing hole to improve the accuracy of food delivery. The built-in oil box avoids the hygienic problem of outdoor oil spillage. At the same time, the gas drive does not require additional power access, which is suitable for temporary catering venues such as market stalls or open-air night markets. The high output and fast temperature recovery characteristics also make it one of the core equipment for grilled night snack stalls.

Breakfast stalls or chain bento shops: standardized and efficient production to ensure quality

Breakfast shops or bento restaurants usually need to quickly produce standardized products during the morning rush hour, such as fried egg toast, chicken steak sandwiches, etc. The Gas Contact Grill oven can heat quickly in a short time to ensure that each product is made at the same temperature and pressure, improving product consistency. Its upper and lower temperature control design can also help users set personalized baking plans according to different ingredients, which helps to create a standard menu with brand characteristics.