How To Measure Cooking Range
Measuring a cooking range correctly is essential when buying a replacement, installing a new unit, or fitting it between cabinets. Incorrect measurements can lead to gaps, poor alignment, or installation failure. Follow this guide to measure a cooking range accurately and safely.
Before You Start (What You Need)
Prepare the following tools:
• Tape measure (metric and inch markings preferred)
• Notepad or phone for recording measurements
• Spirit level (optional but recommended)
• Flashlight (for rear or lower areas)
Always measure twice to confirm accuracy.
Step 1: Measure the Width
Width is the most critical measurement.
How to measure:
• Measure left to right across the front of the cooking range
• Measure at the widest point, usually the cooktop edge
Common standard widths:
• 50 cm (20 inches)
• 60 cm (24 inches)
• 76 cm (30 inches)
• 90 cm (36 inches)
Record the exact measurement, not just the nominal size.
Step 2: Measure the Height
Height determines alignment with the countertop.
How to measure:
• Measure from the floor to the top of the cooktop surface
• Do not include raised burner grates unless specified
Important notes:
• Most cooking ranges are designed to align with 36-inch (91–92 cm) countertops
• Check if the range has adjustable leveling feet, which affect final height
Measure height at multiple points in case the floor is uneven.
Step 3: Measure the Depth
Depth ensures the range fits flush with cabinets.
How to measure:
• Measure from the back of the unit to the front edge
• Include the oven door handle if it protrudes
Typical depths:
• 60–65 cm (24–26 inches) including door
• Slight variation depending on model
Also check how far the range extends past the countertop.
Step 4: Measure the Installation Space (Cabinet Opening)
If installing into a kitchen opening, measure the space itself.
Measure:
• Opening width (left cabinet to right cabinet)
• Countertop height
• Available depth to wall
Leave clearance space as required by the manufacturer for ventilation and safety.
Step 5: Measure Rear and Side Clearances
Clearance is required for safe operation.
Check:
• Distance to back wall
• Distance to side cabinets
• Space for gas line or power cord
Never assume a tight fit is acceptable without clearance specifications.
Step 6: Measure Door Swing and Access Space
Ensure the oven door can open fully.
Measure:
• Space in front of the range
• Door drop distance when fully open
This is important in narrow kitchens or islands.
Step 7: Measure Utility Connection Locations
For replacement or relocation, measure:
• Height of electrical outlet
• Position of gas inlet (if applicable)
• Distance from centerline
Matching connection locations reduces installation work.
Common Measuring Mistakes to Avoid
• Measuring only one side
• Ignoring door handles or control panels
• Forgetting adjustable feet height
• Not measuring the cabinet opening
• Relying on old appliance specs
Quick Measurement Checklist
Before buying or installing, confirm:
• Exact width
• Floor-to-cooktop height
• Front-to-back depth
• Cabinet opening size
• Clearance requirements
• Door opening space
Summary
To measure a cooking range correctly:
Measure width at the widest point
Measure height from floor to cooktop
Measure total depth including handle
Measure cabinet opening and clearances
Check door swing and utility locations
Accurate measurement ensures proper fit, safe installation, and a clean, professional kitchen layout.
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